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dc.contributor.authorCollins, D. R.-
dc.date.accessioned2014-02-13T18:53:41Z-
dc.date.available2014-02-13T18:53:41Z-
dc.date.issued1993-
dc.identifier.issn0870-3876-
dc.identifier.urihttp://dspace.cm-funchal.pt:8080/jspui/handle/100/1052-
dc.description.abstractThe diet of the houbara bustard C. u. fuertaventurae in Fuerteventura was studied over two consecutive winter / spring periods by analysing remains in 106 faeces. The main foods identified were insects (especially the beetle Zophosis plicata and the ant M-
dc.language.isoen-
dc.subjectOrnithology-
dc.subjectChlamydotis undulata fuertaventurae-
dc.subjectHoubara bustard-
dc.subjectEndemic resident-
dc.subjectPopulations-
dc.subjectDiet-
dc.subjectMain foods-
dc.subjectSemi-desert areas-
dc.subjectFuerteventura Island-
dc.subjectCanary Islands-
dc.titleThe diet of the houbara bustard Chlamydotis undulata fuertaventurae in the Canary Islandsen
dc.typeArticle-
dc.identifier.authoremail-
dc.identifier.authoraddressEnvironmental Advisory Unit of Liverpool University Ltd., Merseyside Innovation Centre, 131 Mount Pleasant, L3 5TF Liverpool, U. K.-
dc.identifier.volumeSupl. 02-
dc.identifier.issue--
dc.identifier.pages57-67-
dc.identifier.graphismWith 2 figures / 4 tables-
Appears in Collections:Boletim do Museu Municipal do Funchal

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